Our talented chefs create tempting dishes using fresh, locally sourced produce wherever possible. Our passionate Executive Chef, Matthew Parker, reviews our menus weekly to ensure we’re delivering good honest food all day, every day.
Give mum a break this weekend!
For those who fancy a traditional family-style Sunday lunch (but without the washing up!) make your weekend complete with our ‘self carve’ Sunday Roast. We provide you with your choice of roast joint with all the trimmings, along with a sharpened carving set and apron, before leaving you and your party to carve and serve your perfect portion of Sunday dinner – just like home!
Please note, our food is served Monday – Saturday 12.00pm until 10.00pm and Sunday’s 12.00pm until 9.00pm.
Download sample menus in PDF format:
|Sample Menu||Sample Sunday Menu|